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Cuisine ordinaire par rapport au prix, la viande d'agneau était cependant très bonne. Lieu bruyant. Menu affiché a l'extérieur mis tres en évidence mais non disponible a table.
We chose L’orange verte because it was the only French restaurant with openings for New Years’ Eve. We didn’t know it was a special menu for NYE, costing 80 € per person. This would be fine, except our two kids, 10 and 11 wouldn’t likely enjoy the choices. The restaurant was very accommodating and let us split the two menus between four of us. The food was pretty good as well. Although this is not a knock your socks off kind of place, it’s delicious and comfortable, even on a busy NYE.
Food was mediocre, and, on a packed New Year’s Eve, the staff couldn’t handle it and service was unacceptably slow. We arrived at 9:10, waited a half hour for a waiter to show up, and didn’t get our main course until after 11:00.
Endroit calme. Service agréable et rapide. Plats bien présentés avec des produits de saison faisant ressortir plein de saveurs.